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Old May 17th, 2007, 11:34 AM   #2
darby
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darby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond reputedarby has a reputation beyond repute
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Salt. Pepper. Maybe an herb of your choice (I used to use oregano). Maybe a drop or two of olive oil.

Wrap loosely in foil, folding the ends up so there's no juice seepage, and not tight enough to keep the steam from escaping a little. Maybe wanna turn it over once.

Bake at 375 or so for about 20 minutes.



I'm a simple man.
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