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Old November 27th, 2009, 12:24 PM   #9
ImA1032
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Quote:
Originally Posted by Hipcheck View Post
I remember before microwaves being mainstream TV Dinners and Boil in a Bag type meals being standard fare and if you were hungry meant waiting 45 minutes for one of those things to cook in the metal tray.
Ahhhh yessssss.... the good, old aluminum tray with the foil over the top. We're showing our ages! LOL Even with the microwavable trays, I still prefer to throw 'em in the oven and wait. The food just seems to come out better, not soft and soggy like it does out of the microwave.
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